Carrot kheer
- Carrot kheer : First grate the 1/4kgcarrot put the kadai in the stove and pour 2spoon of ghee put the grated carrot and sauted for 20 minutes and pour 1/4litre of milk 1glass of water after boiled slim the stove after carrot is cooked put 1 cup sugar and stir well .Fry cashewnut inthe ghee put it in the kheer and serve
Valaithandu juice
Vaalai thandu juice :cut the vaalaithandu into small pieces put the pieces into the jar and grind and stain the juices and drink .It is used to cure kidney stone problem .All of try this it gives good result .
Cooking
Chicken grave:wash the chicken and take a bowl put the chicken chilli powder ,turmeric powder coriander powder garam masala powder and pepper powder ginger garlic paste and salt mix well and marinate for half an hour take a cooker pour 2teaspoons of ghee and oil put small pieces of onion and put the marinated chicken into it give 2whistle and open the cooker and pour one spoon of ghee and serve
Mobile
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Palak Paneer pulaov
Take one kadai pour one teaspoon of ghee and paneer pieces into it and fry for 2minutes and take a cooker 2teaspoons of oil and ghee put whole garam masala and put onion and fry till golden brown and put ginger garlic paste greenchilies and sauted and pour 2cups of water for 1cup of rice after boiling put the rice and put the chopped spinach put salt ,1/2teteaspoon of pepper powder into it close the lid and cook for 2whistle and open the lid put fried cashew and serve. 
Cooking
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Cooking
Mutton kaima cuttlet:Boil the kaima and potato cut the onion into small pieces put the kadai in the stove andpour 3teaspoons of oil put the onion into it and put gingergarlic paste and sauted for 2minutes put green chillies and corianderleavesinto it and sauted and grated carrot after boil put the mashed potato and kaima stir well put balls and dip the balls in eggs and bread grums and fry the cutlets in shallow fry method it is very tasty cutlets try this and give your comments
Medicine
For cold:take a 1/4 spoon of pepper powder and put honey and stir and take it will cure cold and cough
Medicine
Papaya juice :take a bowl pour two glasses of water and put papaya leaves into it boil it for 15minutes stain the juice and drink 25ml of juice in morning it is used to cure dengue fever .
Ravai payasam
Ravai payasam:Take kadai put the kadai in the stove pour two teaspoon of ghee and put cardamom clove cinnaman into it and pour 2glasses of water into it and pour 1glass of milk after boiling put soojirava into it after cooking put 1cup sugar and cook and serve
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