Mor kulambu
Mor kulambu:Take a mixie jar and put jeera 2spoons,green chilli,coconut 2ЁЯезpieces,and rice 1spoon and grind fine paste. Put the kadai in the stove and put 2spoons of oil after heating put mustard seeds ,urad dal,curry leaves,small piece ginger, dried red chilli ,salt and put the paste into it and stir well and pour water after boiling at the end grind the curd well and pour the curd into it and off the stove . It is ready to serve. It is very ЁЯШЭ tasty to eat.
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